The Dog & Gun Cookbook

In 2017, Ben Queen-Fryer and his wife, Elizabeth, took ownership of a down-on-its-luck pub in the northern Lake District. Now, thanks to their commitment, hard work and talent, The Dog and Gun Inn in Skelton is an award-winning destination dining pub with a Michelin star.

Through more than 70 recipes, this cookbook charts the Dog and Gun’s culinary journey, showing how, with Ben’s immense skill and creativity at the helm, the pub’s earliest meals evolved to become the incredible dishes that he serves today.